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Trond
06-06-05, 07:26 PM
For sale :)
The knife is made from Stabilized box elder double dyed bought from Brisa.

The handle is about 12 cm long and the blade is about 11,5, 120 layer damascus from n20 and 15n20 steel, full flat grind with a small secondary bevel. The blade has beene designed by Renč Roy, and made by me.
Price is €340 Including shipping.
http://www.kniv.net/trond/Bilder/Scan10042.JPG
http://www.kniv.net/trond/Bilder/Scan10043.JPG
http://www.kniv.net/trond/Bilder/Scan10045.JPG
The blade has now beene mounted and it now fits the handle so the gap you see on the lower picture is not there anymore.

Pay Pal, Visa, Mastercard are accepted as payment
Thanks for looking

Trond
06-06-05, 07:27 PM
Oh and i forgot to say it comes with a black dyed scandi sheath that i unfortunately am not able to take a picture of because i am not home ;)

kniv-per
06-06-05, 10:34 PM
Trond....
Very very very nice.....
kniv-per

Lord Farquhar
07-06-05, 09:58 AM
Very nice trond

Its good to see you are still making/selling and not just looking after those tin cans

Trond
07-06-05, 01:42 PM
Thanks for kind words guys :)

tenbears10
07-06-05, 03:22 PM
I really like the way the handle has turned out.

Mr_Yarrow
26-07-05, 02:53 PM
:happy22:

machine
26-07-05, 03:05 PM
Nice work, never ceases to amaze me the different finishes that can be achieved!

Bazza
26-07-05, 05:18 PM
Great looking knife Trond!!

Otto
27-07-05, 08:24 AM
Hows the Tin can buissnes going?

Otto

Trond
02-08-05, 05:54 AM
Thanks again guys :)
The knife is sold (to me :D ) I tried it one day, and just couldnt bring myself to take it off my belt, so this is now my new user. I have to say, (even though i am sure that some noggin makers are going to be quite mad at me for saying this :rolleyes: ), that i love the flat grind, i cut everything from bacon to fish with it, and it perfrorms really good :)

Lord Farquhar
02-08-05, 09:54 AM
lovley knife
do you temper your blades in the oven or do you do it by eye?

Trond
02-08-05, 10:38 AM
If you by temper mean re-heating after quenchin, then yes i use an oven, if you mean heating before quenching, no i use a magnet ;)

dtalbot
02-08-05, 02:47 PM
Fantastic knife

Edgehog
02-08-05, 04:58 PM
Thatsastunner!!

I can see why you kept it.